Retail Coffee Beans

Heirloom & Organic Guatemala Aurora Gold. The Heirloom organic coffee bean is grown exclusively from non-GMO heirloom coffee trees, producing coffee that is lower in acid and healthier for all.
This rare coffee has been allowed to fully ripen before picking, creating a fine, dry-bright citrus and cocoa flavor, with an exceptional clean finish.

The Baby Gorilla indigenous coffee can only be found in two countries: Ethiopia and Uganda. This region is the true birthplace of coffee, and our Baby Gorilla blend is derived solely from the original source.
Triple sorted by hand, only the finest, ripe cherries are used. Urth heirloom coffees are organically grown at the highest altitude with old stock heirloom trees. They produce some of the richest, smoothest, and lowest acid coffees in the world - heirloom coffees which are naturally gentler and less irritating to digest.

From High altitude, heirloom trees, volcanic soil, and careful organic practices. Mountain Gorilla Coffee has a floral, vanilla aroma and sweet, herbal flavor.
This extra-fancy grade coffee is produced exclusively for Urth Caffe by the Mountain Gorilla Coffee Estate project, from less than 1% of the entire crop, and is triple hand-sorted from pure Bourbon coffee trees.

Urth Rain Forest: Light roast from the world's highest altitude rainforests, with a rich, complex flavor, sweet citrus & cinnamon notes.

Urth Manhattan Mudd: Our most popular blend, dark French style roast, highly aromatic, strong with an incredibly rich, complex flavor, yet exceptionally smooth.

Urth Dolce Espresso: Milano style roast exceptionally light, mild and creamy, yet sophisticated with hints of cocoa, butterscotch & honey.

Urth Italia Espresso: Roman style roast - Chestnut brown, highly aromatic, intensely sweet & complex, creamy with lingering flavors of hazelnut and spice.