Food

Our house made pancakes made with buttermilk griddled to a golden brown topped with natural honey butter. Served with pure maple syrup.

Our delicious brioche bread, drenched in fresh cream and egg batter, griddled to a golden brown. Served with whipped cream, natural honey butter, and pure maple syrup.

Our house made pancakes are made with buttermilk and organic Matcha tea. Served with natural honey butter & pure maple syrup.

Our house made buttermilk pancakes batter filled with fresh bananas. Griddled to a golden brown, topped with fresh whipped cream, Sidr honey butter, Cajeta and sweet crumbles.

Three eggs, loaded with mozzarella, chicken sausage, chopped tomato. Served with hot tomato relish on the side.

Three eggs with fresh wild mushrooms, Roma tomatoes, red onions, Monterey Jack cheese, and truffle butter.

Three eggs with sautéed spinach, red onions and imported feta cheese.

Peppers, onions, garlic and herbs in a hot tomato sauce, topped with three fried eggs and served with toasted bread.

Three eggs with natural smoked salmon, organic tomatoes and chives.

Eggs cooked any style, served with mixed greens salad, dressed with Urth vinaigrette. Served with salsa and fresh baked bread.

Toasted English muffin, topped with poached eggs, natural Turkey bacon & hollandise sauce.

Three eggs with grilled zucchini, eggplant, mushrooms and roasted red peppers, sprinkled with parmesan cheese.

Three eggs with grilled chicken, pesto, mozzarella and goat cheeses.

A Layered parfait of Urth granola with fresh orange juice, mint and seasonal berry Ambroisa

Plain Oatmeal Served piping hot with organic raisins, Urth granola and brown sugar.

Eggs with avocado, Monterey Jack Cheese, roasted bell peppers, Roma tomatoes, lettuce, and mayonnaise on a rustic roll.

Eggplant, zucchini, mushroom, and roasted peppers. (Half and full portions available)

Our homemade pesto with lime cilantro grilled chicken and tomatoes. Served with mix green salad. (Half and full Portions available)

Avocado & pan grilled Halloumi, lemon honey, dill, Zatar olives Tamponade, chili mild

A classic Reuben sandwich with pastrami, Russian dressing, Emmental Cheese on thick slices of marble bread grilled golden brown. Served with mixed greens salad and cornichon pickles.

Grilled cilantro marinated chicken breast, three chili sauce, thinly sliced jalapeno, micro cilantro (Coriander) and Monterey Jack cheese

Three mini wagyu patties, homemade buns, caramelized onion, tomato slice, lettuce and cheddar cheese. Served with fries.

Monterrey jack pepper, Mozarella & cheddar cheese melted in butter toasted bread loaf slices.

Monterrey jack pepper, Mozarella & cheddar cheese melted in butter toasted with tomato sliced, bread loaf slices.

Monterrey jack pepper, Mozarella & cheddar cheese melted in butter toasted with turkey bacon, bread loaf slices.

Wheat flour tortilla with scrambled eggs, organic black beans, Monterey Jack cheese, guacamole, and salsa. Served with a mild Chipotle sauce. (Add braised beef for 15)

Avocado spread on toast, topped with poached egg, zaatar and chili flakes & basil oil.

Two eggs any style, Urth potatoes, mixed mushrooms, oven roasted tomato, turkey slices, chicken sausage and whole wheat toast.

Toasted English Muffin, topped with poached eggs & Hollandise Sauce. Topped with chives and pink peppercorns.

You can have a sprinkle of truffle salt if you like.

Homemade cooked fava beans seasoned with olive oil, tomato & herbs served fresh baked urth pita bread.

The tortilla with scrambled eggs, organic black beans, monterey jeck, guacamoli and salsa, wagyu beef. Served with a mild chipotle sauce.

Our famous salad made with freshly grown mixed greens, feta cheese, plum tomatoes, heart of palm, garbanzo beans, Kalamata olives (with pits), and pine nuts in Urth vinaigrette dressing.

Organic Tuscan kale, organic red quinoa, cucumbers, heirloom tomatoes, roasted yams, red onion, pita chips, ricotta cheese and fresh mint tossed in our pomegranate vinaigrette.

A salad served in a fried tortilla shell with your choice of grilled chicken or veggies on a bed of black beans and romaine lettuce tossed in our lime cilantro (Coriander) vinaigrette. On top Coriander leaves.

Tomatoes, fresh mozzarella and basil.

Lots of mozzarella and cheddar cheese, thin sliced jalapenos and marinated chicken.

Sautéed wild mushrooms, braised balsamic onions, mozzarella, burrata and truffle pecorino cheeses. Garnished with wild arugula.

Pizza based with grilled vegetables zucchini, eggplant, mushroom and roasted bell peppers with melted mozzarella and pesto mayo topped with rocket leaves, parmigiana Reggiano and Extra virgin olive oil

Pizza base filled with Turkey ham, mild pepper dew with melted mozzarella and truffle mayo topped with rocket leaves, Parmigiana Reggiano, detterino tomato and Extra virgin olive oil

Grilled chicken or pot roast (Also available: beef, cheese, and grilled veggies) Monterey Jack cheese melted in a flour wheat tortilla. Served with black beans, sour cream, guacamole and salsa.

Chicken breast, Panko bread crumbs, eggs, seasoned flour. Served with fries.

Homemade lasagna sheets, ground Angus beef bolognese, parmigiano reggiano bechamel and crushed pistachio.

Pan seared crispy skin salmon fillet with balsamic glazed roasted beetroot, fennel, red radish, rocket leaves and feta cheese with pepper corn dressing.

Fresh Penne Pasta Shrimps cooked in a light spicy Tomato Sauce & Parsley served with Penne pasta

Beyond patty, lettuce, vegan Bunn, chili mayo, tomato, fries on the side.

Mustard and lemon marinated Chicken beast, sweet potato mashed with sage& butter, wilted baby spinach with garlic, Sage and Hazelnut flavored Demi- Glaze sauce

Tagliatelle pasta slow cooked in truffle flavored cream sauce with chicken, mushroom, basil, parmigiana Reggiano mozzarella cheese.